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Advances in Microbiology (AIM) is an international journal dedicated to the latest advancements in Microbiology. The goal of this journal is to provide a platform for scientists and academicians all over the world to promote, share, and discuss various new issues and developments in different areas of Microbiology. Al…
Funmilola Oluyemi Omoya, Kehinde Oluyemi Ajayi
Antibiotic resistant bacteria pass between humans, between animals and between humans and animals in both directions, the use of antibiotics in poultry has contributed to multiple antibiotic resistant in pathogenic bacteria and use of two antibiotics might pr…
Chandupatla Vijitha, Ettireddy Swetha, Ciddi Veeresham
The present study involves the enantioselective resolution of racemic Felodipine by using free and immobilized forms of microbial cultures as well as an enzyme (Lipase AP6). Among the microbial cultures employed in the present study, Aspergillus niger , Sphin…
Wen Wang, Kirill Sharshov, Zhuo Li, Sisi Zheng, Hao Sun, Fang Yang, Xuelian Wang, Laixing Li
The highly pathogenic influenza A virus subtype H5N1 spread throughout Asia since 2003, reached to Europe in 2005, and the Middle East, as well as Africa and caused a global concern for a potential pandemic threat last decade. A Clade 2.3.2 H5N1 virus became…
E. Rodríguez-Bustamante, E. Rodríguez-Flores, F. Rojas-García, A. S. Callejas-Iberri, L. M. Gallardo-Roldán, S. Gómez-Manzo, J. Marcial-Quino, M. L. Macías-Rubalcava, F. Lazcano-Pérez, R. Arreguín-Espinosa
A forest plantation, product of the reforestation of pine trees, represented a pool of biological resources for the implementation of a solid state fermentation process. The trees were identified as Pinus pseudostrobus Lindl from which lignocellulosic materia…
Yali Tang, Dongmei Chen, Xiaoqin Yang, Ruohua Xu
Carbon resources play an important role in affecting the benthic bacterial community in shallow lakes. In this study, pyrosequencing was applied to compare bacteria phylogenic profile in incubated sediments with normal and exchanged organic detritus in macrop…
Mutlu B. Guler-Akin, Busra Goncu, Musa Serdar Akin
In this study, some properties of probiotic yoghurt ice cream supplemented with carob extract and whey powder and viability of L. acidophilus and Bifidobacterium BB -12 on ice-cream were investigated. For this purpose 6 different ice cream was produced with d…
Mutlu B. Güler-Akın, Ismet Ferliarslan, Musa Serdar Akın
In this study, the effects of different amounts of inulin and oat fiber addition on the properties of apricot probiotic drinking yoghurt (APDY) were investigated. Seven different APDY was produced. Six of them were produced by the addition of 0.5%, 1% and 2%…
Shilpi Show, Brajadulal Chattopadhyay
Background: The silica leaching activity of some of the mystifying non-pathogenic BKH1 bacteria present in the cluster of hot springs (temperatures range 35°C - 80°C) at Bakreshwar (West Bengal, India, 23°52'48"N; 87°22'40"N) has provided some significant adv…
Fritz Grossenbacher, Agim Gashi, Isolde Besseling-van der Vaart
The potential benefit of probiotics on the gut microbiota and on various gastrointestinal disorders is well documented. It has become clear that these probiotic effects are strain-specific, underlying the necessity for a well-founded strain selection for rese…
An Bai, Michael Weaver, Fukai Bao, Edward D. Chan, Xiyuan Bai
Lung disease caused by Non-Tuberculosis Mycobacteria (NTM) is increasing in prevalence. NTM lung disease is notable for poor response to therapy. Saccharomyces boulardii is probiotic that can be effective in inflammatory gastrointestinal disease with diverse…
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Advances in Microbiology (AIM) is an international journal dedicated to the latest advancements in Microbiology. The goal of this journal is to provide a platform for scientists and academicians all over the world to promote, share, and discuss various new issues and developments in different areas of Microbiology. Al… All articles are open access under a CC BY 4.0 licence, with authors retaining copyright.
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