Comparison of Different Cultivars of Blueberry Overwintering Ability in Qingdao of China
- 1 The Key Laboratory for Silviculture and Conservation, Beijing Forestry University, Beijing, China
- 2 The Key Laboratory for Silviculture and Conservation, Beijing Forestry University, Beijing, China
- 3 The Key Laboratory for Silviculture and Conservation, Beijing Forestry University, Beijing, China
- 4 The Key Laboratory for Silviculture and Conservation, Beijing Forestry University, Beijing, China
Abstract
In order to select severe overwintering abilitied blueberry cultivars for cold resistance of annual branches, promoting breeding high quality cultivars, a study had been conducted into field-planting shoots overwintering ability and the relative conductivity, MDA content, SOD of 7 different kinds of blueberries under artificial cooling process. According to survey results, under field conditions, Different cultivars of blueberries showed significantly difference, ranging from 56.67% of Bluegold to 12.80% of Darrow. With the temperature decreasing, changes of relative conductivity, MDA content and SOD in annual branches had a strong regularity and the hardiness of these cultivars is: Northland > Chippewa > Coville > Bluecroup > Darrow > Bluegold > Powderblue.
- S. Wang, B.-X. Xie, H.-Y. Du, Q.-P. Zhong and S.-B. Yang, “Study on Coldness Resistance of Flower in Almond,” Nordwood Forest Research, Vol. 25, No. 2, 2007, pp. 19-22.
- Z.-J. Xue, H.-P. Dai, Q. Tang and B.-L. Su, “Study on Overwintering Ability of Red Raspberry,” Journal of Shenyang University, Vol. 19, No. 6, 2007, pp. 32-35.
- Q.-Y. Gao, J. Wang, Y. Ma and Y.-H. Zhang, “Relationship of Variation of Organic Matters and Winterhardiness of Blackcurrant,” Journal of Northeast Agricultural University, Vol. 28, No. 3, 1997, pp. 238-242.
- S.-H. Guo, Q. Yang, X.-L. Yang, Y.-F. Liu, J.-C. Qi and Y.-M. Bi, “Effects of Salicylic Acid on Cold Resistance during Flowering Period and Fruit Sitting Rate in Apricot,” Nordwood Forest Research, Vol. 25, No. 4, 2007, pp. 24-27.
- G.-P. Liu, S.-H. Wang, B.-J. Zhao and Z.-A. Liu, “Cold Resistance of Annual Branches in Walnut,” Nordwood Forest Research, Vol. 28, No. 4, 2010, pp. 108-111.
- X.-F. He, T.-X. Yang and A.-Z. Wei, “Changes of Physiological Indexes of Zanthoxylum bungeanum Related to Cold Resistance during Natural Overwintering,” Journal of Northeast Forestry University, Vol. 37, No. 5, 2009 pp. 67-69.
- Y. Gu, “Blueberry and Granberry,” China Agricultuer Press, Beijing, 2001.
- F. Nie, J.-M. Wai and G.-Q. Wen “Discussion on Economical Values of Vaccinium ssp. and Its Industrial Development Prospect in China,” Guizhou Agricultural Sciences, Vol. 35, No. 1, 2007, pp. 117-119.
- Q.-H. Shi, J.-S. Gao and J. Wang, “Determination and Evaluation of Cold Resistance of 5 Poplar Clones,” Acta Botanica Boreali-Occidentalia Sinica, Vol. 23, No. 11, 2003, pp. 1937-1941.
- J.-F. Niu, Z.-P. Wang and G. Li, “Comparison of Different Methods for Examination of Grape Hardiness,” Journal of Fruit Science, Vol. 23, No. 1, 2006, pp. 31-34.
- Q.-R. Meng, “Studies of Cold Resistance in Apricot,” Master’s Thesis, Agricultural University of Hebei, Baoding, 2002.
- C.-N. Li, F.-X. Dong, R.-Q. Zhang, G. X. Wang and L. S. Liang, “Research Progress in the Study of Shoot Shriveling in Fruit Trees” Chinese Agricultural Science Bulletin, Vol. 26, No. 3, 2010, pp. 138-141.
- J.-M. Yang, Y.-H. Li, M.-S. Yang, F.-Z. Sun, T.-C. Zhao and Z.-S. Zhu, “Comparative Study on Cold Resistance of Apricot Varieties” Scientia Agricultura Sinica, Vol. 32, No. 1, 1999, pp. 46-50.