In recent years, the understanding of human health has progressed considerably, through the study and understanding of the symbiotic role played by the myriad microorganisms that populate the gut and do the digesting, and populate the skin and keep it healthy, and even populate the lining of the lungs and do the same. In plant life, it is the microorganisms in the soil—which “are” the soil’s fertility—which fulfil a similar symbiotic role in a healthy plant’s life, but as yet this is a subject most visible by its absence from all scientific discussion of good farming practice. The science underlying this understanding is summarised in this paper. Understanding this and nurturing the fertility of impoverished soil by “seeding it” with the appropriate mix of microorganisms is transformational for plant health and productivity. Significant results are indicated from early trial examples of doing this in rice, oil palm and tobacco cultivation in Malaysia.
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