Effect of Combined Application of Subsurface Drainage and Mineral Fertilization on Iron-Reducing Bacterial Populations’ Developments and Fe<sup>2+ </sup>Uptake by Two Rice Varieties in an Iron Toxic Paddy Soil of Burkina Faso (West Africa) — Oak Academic Publishing
Research ArticleOpen AccessGoogle Scholar indexed
Effect of Combined Application of Subsurface Drainage and Mineral Fertilization on Iron-Reducing Bacterial Populations’ Developments and Fe<sup>2+ </sup>Uptake by Two Rice Varieties in an Iron Toxic Paddy Soil of Burkina Faso (West Africa)
Research Center for Biological, Alimentary and Nutritional Sciences, Research and Training Unit, Life and Earth Sciences, University of Ouagadougou, Ouagadougou, Burkina Faso
,
Institute of Environment and Agricultural Research, Bobo-Dioulasso, Burkina Faso
,
Institute of Environment and Agricultural Research, Bobo-Dioulasso, Burkina Faso
,
National Center for Sciences and Technology Research, Ouagadougou, Burkina Faso
,
Research Center for Biological, Alimentary and Nutritional Sciences, Research and Training Unit, Life and Earth Sciences, University of Ouagadougou, Ouagadougou, Burkina Faso
,
Laboratory of Soil-Materials and Environment, Research and Training Unit, Life and Earth Sciences, University of Ouagadougou, Ouagadougou, Burkina Faso
,
Research Center for Biological, Alimentary and Nutritional Sciences, Research and Training Unit, Life and Earth Sciences, University of Ouagadougou, Ouagadougou, Burkina Faso
,
Institute of Environment and Agricultural Research, Bobo-Dioulasso, Burkina Faso
,
Institute of Environment and Agricultural Research, Bobo-Dioulasso, Burkina Faso
,
Laboratory of Soil-Materials and Environment, Research and Training Unit, Life and Earth Sciences, University of Ouagadougou, Ouagadougou, Burkina Faso
,
Soil Biology and Chemistry, Graduate School of Bioagri Cultural Sciences, Nagoya University, Nagoya, Japan
,
Research Center for Biological, Alimentary and Nutritional Sciences, Research and Training Unit, Life and Earth Sciences, University of Ouagadougou, Ouagadougou, Burkina Faso
,
National Center for Sciences and Technology Research, Ouagadougou, Burkina Faso
1 Research Center for Biological, Alimentary and Nutritional Sciences, Research and Training Unit, Life and Earth Sciences, University of Ouagadougou, Ouagadougou, Burkina Faso
2 Institute of Environment and Agricultural Research, Bobo-Dioulasso, Burkina Faso
3 Institute of Environment and Agricultural Research, Bobo-Dioulasso, Burkina Faso
4 National Center for Sciences and Technology Research, Ouagadougou, Burkina Faso
5 Research Center for Biological, Alimentary and Nutritional Sciences, Research and Training Unit, Life and Earth Sciences, University of Ouagadougou, Ouagadougou, Burkina Faso
6 Laboratory of Soil-Materials and Environment, Research and Training Unit, Life and Earth Sciences, University of Ouagadougou, Ouagadougou, Burkina Faso
7 Research Center for Biological, Alimentary and Nutritional Sciences, Research and Training Unit, Life and Earth Sciences, University of Ouagadougou, Ouagadougou, Burkina Faso
8 Institute of Environment and Agricultural Research, Bobo-Dioulasso, Burkina Faso
9 Institute of Environment and Agricultural Research, Bobo-Dioulasso, Burkina Faso
10 Laboratory of Soil-Materials and Environment, Research and Training Unit, Life and Earth Sciences, University of Ouagadougou, Ouagadougou, Burkina Faso
11 Soil Biology and Chemistry, Graduate School of Bioagri Cultural Sciences, Nagoya University, Nagoya, Japan
12 Research Center for Biological, Alimentary and Nutritional Sciences, Research and Training Unit, Life and Earth Sciences, University of Ouagadougou, Ouagadougou, Burkina Faso
13 National Center for Sciences and Technology Research, Ouagadougou, Burkina Faso
Rice is one of the staple crops in Burkina Faso. However, the local production covers only 47% of the population demands. One of the main reasons of the poor productivity in Burkina Faso is iron toxicity which is related mainly to the activity of Iron Reducing Bacteria in the rice field’s ecosystems. In order to control the harmful effects of Iron Reducing Bacterial populations and to improve rice productivity, a pots experiment was conducted at the experimental site of the University Ouaga I Pr. Joseph KI-ZERBO. An iron toxic soil from Kou Valley (West of Burkina Faso) and two rice varieties, BOUAKE-189 and ROK-5, sensitive and tolerant to iron toxicity, respectively, were used for the experiment. The pots were drained for 14 days (D2) and amended with chemical fertilizers (NPK + Urea and NPK + Urea + Ca + Mg + Zn complexes). Control pots without drainage and fertilization (D0/NF) were prepared similarly. The kinetics of Iron Reducing Bacterial populations and ferrous iron content in soil near rice roots were monitored throughout the cultural cycle using MPN and colorimetric methods, respectively. The total iron content was evaluated in rice plant using a spectrometric method. Data obtained were analyzed in relation to drainage and fertilization mode, rice growth stage and rice yield using the Student’s t-test and XLSTAT 2014 statistical software. The experiment showed that the combined application of subsurface drainage and NPK + Urea + Ca + Mg + Zn fertilization, reduced significantly the number of IRB in the soil near rice roots for both rice varieties (p = 0.050 and p = 0.020) increased the leaf tissue tolerance to excess amounts of Fe, and rice yield.
INERA (2000) Descriptive Folders of Rice Cultivars. Institute of Environment and Agricultural Research, Ouagadougou.
MAHRH (2009) Evolution of Rice Areas, Yields and Productivities in Burkina Faso 1984-2009. Ministry of Agriculture, Water and Fisheries Resources, Ouagadougou.
Sikirou, M., Saito, K., Achigan-Dako, E.G., Dramé, K.N., Ahanchédé, A. and Venuprasad, R. (2015) Genetic Improvement of Iron Toxicity Tolerance in Rice-Progress, Challenges and Prospects in West Africa. Plant Production Science, 18, 423-434. http://dx.doi.org/10.1626/pps.18.423
Brady, N.C. (1982) Rice Research Strategies for the Future. The International Rice Research Institute, Manila, 13-25.
Chérif, M., Audebert, A., Fofana, M. and Zouzou, M. (2009) Evaluation of Iron Toxicity on Lowland Irrigated Rice in West Africa. Tropicultura, 27, 88-92.
Ethan, S. and Odunze, S. (2011) Effect of Water Management and Nitrogen Rates on Iron Concentration and Yield in Lowland Rice. Agriculture and Biology Journal of North America, 2, 622-629. http://dx.doi.org/10.5251/abjna.2011.2.4.622.629
Olaleye, A.O., Tabi, F.O., Ogunkunle, A.O., Singh, B.N. and Sahrawat, K.L. (2001) Effect of Toxic Iron Concentrations on the Growth of Lowlands Rice. Journal of Plant Nutrition, 24, 441-457. http://dx.doi.org/10.1081/PLN-100104971
Wan, J.L., Zhai, H.Q. and Wan, J.M. (2005) Mapping of QTLs for Ferrous Iron Toxicity Tolerance in Rice (Oryza sativa L.). Journal of Genetics and Genomics, 32, 1156-1166.
Gridley, H.E., Efisue, A., Tolou, B. and Bakayako, T. (2006) Breeding for Tolerance to Iron Toxicity at WARDA. In: Audebert, A., Narteh, L.T., Kiepe, P., Millar, D. and Beks, B., Eds., Iron Toxicity in Rice-Based System in West Africa, WARDA, Cotonou, 96-111.
Becker, M. and Asch, F. (2005) Iron Toxicity in Rice—Conditions and Management Concepts. Journal of Plant Nutrition and Soil Science, 168, 558-573. http://dx.doi.org/10.1002/jpln.200520504
Haefele, S.M., Nelson, A. and Hijmans, R.J. (2014) Soil Quality and Constraints in Global Rice Production. Geoderma, 235-236, 250-259. http://dx.doi.org/10.1016/j.geoderma.2014.07.019
Ouattara, A.S. (1992) Contribution to the Study of Iron Reducing Bacteria and Sulfate in Paddy Soils of the Kou Valley (Burkina Faso). PhD Dissertation, University of Provence, Aix-Marseille.
Wellens, J. and Nitcheu, M.N. (2010) Appropriation and Popularization of Tools of Decision Support in the Co-Management of the Perimeter Irrigated of the Kou Valley (Southwest of Burkina Faso). http://www.ge-eau.org/Documents/SIMIS_etude%20de%20cas.pdf
Keita, A., Yacouba, H., Hayde, L.G. and Schultz, B. (2013) A Single-Season Irrigated Rice Soil Presents Higher Iron Toxicity Risk in Tropical Savannah Valley Bottoms. Open Journal of Soil Science, 3, 314-322. http://dx.doi.org/10.4236/ojss.2013.37036
Quinet, M., Vromman, D., Clippe, A., Bertin, P., Lequeux, H., Dufey, I., Lutts, S. and Lefèvre, I. (2012) Combined Transcriptomic and Physiological Approaches Reveal Strong Differences between Short- and Long-Term Response of Rice (Oryza sativa) to Iron Toxicity. Plant, Cell and Environment, 35, 1837-1859. http://dx.doi.org/10.1111/j.1365-3040.2012.02521.x
Stein, R.J., Duarte, G.L., Spohr, M.G., Lopes, S.I.G. and Fett, J.P. (2009) Distinct Physiological Responses of Two Rice Cultivars Subjected to Iron Toxicity under Field Conditions. Annals of Applied Biology, 154, 269-277. http://dx.doi.org/10.1111/j.1744-7348.2008.00293.x
Briat, J.F. (1997) Iron Transport and Storage in Plants. Trends in Plant Science, 2, 187-193. http://dx.doi.org/10.1016/S1360-1385(97)85225-9
Otoidobiga, C.H., Keita, A., Yacouba, H., Traore, A.S. and Dianou, D. (2015) Dynamics and Activity of Iron-Reducing Bacterial Populations in a West African Rice Paddy Soil under Subsurface Drainage: Case Study of Kamboinse in Burkina Faso. Agricultural Sciences, 6, 860-869. http://dx.doi.org/10.4236/as.2015.68083
Ehrlich, H.L. and Newman, D.K. (2009) Geomicrobiology. CRC Press, Boca Raton, 606 p.
Luef, B., Fakra, S.C., Csencsits, R., Wrighton, K.C., Williams, K.H., Wilkins, M.J., Downing, K.H., Long, P.E., Comolli, L.R. and Banfield, J.F. (2013) Iron Reducing Bacteria Accumulate Ferric Oxyhydroxide Nanoparticle Aggregates That May Support Planktonic Growth. International Society for Microbial Ecology Journal, 7, 338-350.
Yi, W., Wang, B. and Qu, D. (2012) Diversity of Isolates Performing Fe(III) Reduction from Paddy Soil Fed by Different Organic Carbon Sources. African Journal of Biotechnology, 11, 4407-4417.
Hori, T., Aoyagi, T., Itoh, H., Narihiro, T., Oikawa, A., Suzuki, K., Ogata, A., Friedrich, M.W., Conrad, R. and Kamagata, Y. (2015) Isolation of Microorganisms Involved in Reduction of Crystalline Iron(III) Oxides in Natural Environments. Frontiers in Microbiology, 6, 386. http://dx.doi.org/10.3389/fmicb.2015.00386
Borch, T., Kretzschmar, R., Kappler, A., Van Cappelen, P., Ginder-Vogel, M., Voegelin, A. and Campbell, K. (2010) Biogeochemical Redox Processes and Their Impact on Contaminant Dynamics. Environment Science Technology, 44, 15-23. http://dx.doi.org/10.1021/es9026248
Lalonde, K., Mucci, A., Ouellet, A. and Gelinas, Y. (2012) Preservation of Organic Matter in Sediments Promoted by Iron. Nature, 483, 198-200. http://dx.doi.org/10.1038/nature10855
Melton, E.D., Swanner, E.D., Behrens, S., Schmidt, C. and Kappler, A. (2014) The Interplay of Microbially Mediated and Abiotic Reactions in the Biogeo-Chemical Fe Cycle. Nature Reviews Microbiology, 12, 797-808. http://dx.doi.org/10.1038/nrmicro3347
Ponnamperuma, F.N. (1972) The Chemistry of Submerged Soils. Advances in Agronomy, 24, 29-96. http://dx.doi.org/10.1016/S0065-2113(08)60633-1
Yoshida, S. (1981) Fundamentals of Rice Crop Science. International Rice Research Institute, Manila.
Sahrawat, K.L. (2004) Iron Toxicity in Wetland Rice and the Role of Other Nutrients. Journal of Plant Nutrition, 27, 1471-1504. http://dx.doi.org/10.1081/PLN-200025869
Ponnamperuma, F.N., Bradfield, R. and Peech, M. (1955) Physiological Disease of Rice attributable to Iron Toxicity. Nature, 175, 265-265. http://dx.doi.org/10.1038/175265a0
Dobermann, A. and Fairhurst, T. (2000) Rice: Nutrient Disorders & Nutrient Management. International Rice Research Institute, Los Baños, 191.
Wu, L., Shhadi, M.Y., Gregorio, G., Matthus, E., Becker, M. and Frei, M. (2014) Genetic and Physiological Analysis of Tolerance to Acute Iron Toxicity in Rice. The Rice Journal, 7, 8. http://dx.doi.org/10.1186/s12284-014-0008-3
Mengel, K. and Kirkby, E.A. (1987) Principles of Plant Nutrition. 4th Edition, International Potash Institute, Bern.
Bienfait, H.F., Van Den Briel, M.L. and Mesland-Mul, N.T. (1985) Free Space Iron Pools in Roots: Generation and Mobilization. Plant Physiology, 78, 596-600. http://dx.doi.org/10.1104/pp.78.3.596
Vahl, L.C. (1991) Iron Toxicity in Rice Genotypes Irrigated by Flooding. PhD Thesis, Federal University of Rio Grande do Sul, Porto Alegre.
Schmidt, W. (1999) Review Mechanisms and Regulation of Reduction-Based Iron Uptake in Plants. New Phytologist, 141, 1-26. http://dx.doi.org/10.1046/j.1469-8137.1999.00331.x
Benckiser, G., Ottow, J.C.G., Watanabe, I. and Santiago, S. (1984) The Mechanism of Excessive Iron-Uptake (Iron Toxicity) of Wetland Rice. Journal of Plant Nutrition, 7, 177-185. http://dx.doi.org/10.1080/01904168409363184
Kosaki, T. and Juo, A.S.R. (1986) Iron Toxicity in Inland Valleys: A Case Study from Nigeria. In: Juo, A.S.R. and Lowe, J.A., Eds., Wetlands and Rice in Sub-Saharan Africa Ibadan, IITA, Ibadan, 167-174.
Audebert, A. and Sahrawat, K.L. (2000) Mechanisms for Iron Toxicity Tolerance in Lowland Rice. Journal of Plant Nutrition, 23, 1877-1885. http://dx.doi.org/10.1080/01904160009382150
Otoidobiga, C.H., Sawadogo, A., Sinaré, Y., Ouédraogo, I., Zombré, P., Asakawa, S., Traore, A.S. and Dianou, D. (2016) Effect of Fertilization on the Dynamics and Activity of Iron Reducing Bacterial Populations in a West African Rice Paddy Soil Planted with Two Rice Varieties: Case Study of Kou Valley in Burkina Faso. Journal of Environmental Protection, 7, 1119-1131. http://dx.doi.org/10.4236/jep.2016.78101
ISRA (2012) Official Catalogue of Species and Varieties Cultivated in Senegal. Agricultural Research Institute of Senegal. Ministry of Agriculture and Rural Equipment, Dakar, Senegal, 212 p.
Singh, B.P., Das, M., Prasad, R.N. and Ram, M. (1992) Characteristics of Fe-Toxic Soils and Affected Plants and Their Correction in Acid Haplaquents of Meghalaya. International Rice Research Newsletter, 17, 18-19.
Sokona, M.E.B., Boro, A., Hema, A. and Katiella, B. (2010) Diagnostic Study of the Rice Irrigation Scheme of Tiefora, Province of Comoe, Region of the Cascades. Field Report, 2iE, Ouagadougou.
Jutras, G. (2006) Guide of Interpretation of Soil Analysis. http://blog.ac-versailles.fr/formationcapa/public/MP2/Interpretation_AnalyseSol_.pdf
Hammann, R. and Ottow, J.C.G. (1974) Reductive Dissolution of Fe2O3 by Saccharolytic Clostridia and Bacillus Poly-Myxa under Anaerobic Conditions. Journal of Plant Nutrition and Soil Science, 137, 108-115.
Vizier, J.F. (1969) Selection and Development of a Method for Iron Ferrous Dosage in Waterlogged Soils. ORSTOM Books, Pedology Serial, Montpellier.
Chapman, H.D. and Pratt, P.F. (1961) Methods of Analysis for Soils, Plants and Waters. University of California, Berkeley.
Murphy, J. and Riley, J.P. (1962) A Modified Single Solution Method for Determination of Phosphorus in Natural Waters. Analytica Chimica Acta, 27, 31-36. http://dx.doi.org/10.1016/S0003-2670(00)88444-5
Jacq, V.A., Prade, K. and Ottow, J.G. (1991) Iron Sulphide Accumulation in the Rhizosphere of Wetland Rice (Oriza sativa L.) as the Result of Microbial Activities. In: Fyfe, W.S., Ed., Developments in Geochemistry, Vol. 6, Diversity of Environmental Biogeochemistry, Elsevier, Amsterdam, 453-468.
Liesack, W., Schnell, S. and Revsbech, N.P. (2000) Microbiology of Flooded Rice Paddies. FEMS Microbiology Reviews, 24, 625-645. http://dx.doi.org/10.1111/j.1574-6976.2000.tb00563.x
Trolldenier, G. (1977) Mineral Nutrition and Reduction Processes in the Rhizosphere of Rice. Plant and Soil, 47, 193-202. http://dx.doi.org/10.1007/BF00010379
Conrad, R. (2007) Microbial Ecology of Methanogens and Methanotrophs. Advances in Agronomy, 96, 1-63. http://dx.doi.org/10.1016/S0065-2113(07)96005-8
Betremieux, R. (1951) Experimental Study of Iron and Manganese in the Soils. Annales Agronomiques, 10, 193-295.
Ehrlich, H.L. (1996) Geomicrobiology. 3rd Edition, Marcel Dekker, New York.
Sahrawat, K.L. (2010) Reducing Iron Toxicity in Lowland Rice with Tolerant Genotypes and Plant Nutrition. Plant Stress, 4, 70–75.
Fageria, N.K., Santos, A.B., Barbosa Filho, M.P. and Guimarães, C.M. (2008) Iron Toxicity in Lowland Rice. Journal of Plant Nutrition, 31, 1676-1697. http://dx.doi.org/10.1080/01904160802244902
Shahid, M., Nayak, K.A., Shukla, A.K., Tripathi, R., Kumar, A., Raja, R., Panda, B.B., Meher, J., Bhattacharyya, P. and Dash, D. (2014) Mitigation of Iron Toxicity and Iron, Zinc, and Manganese Nutrition of Wetland Rice Cultivars (Oryza sativa L.) Grown in Iron-Toxic Soil. Clean Soil, Air, Water, 42, 1604-1609. http://dx.doi.org/10.1002/clen.201300178
Prade, K., Ottow, J.C.G. and Jacq, V.A. (1993) Excessive Iron Uptake (Iron Toxicity) by Wetland Rice (Oryza sativa L.) on an Acid Sulphate Soil in the Casamance/Senegal. International Institute for Land Reclamation and Improvement, Wageningen, the Netherlands. International Livestock Research Institute Publication, 44, 150-162.
Begg, C.B.M., Kirk, G.J.D., Mackenzie, A.F. and Neue, H.U. (1994) Root-Induced Iron Oxidation and pH Changes in Lowland Rice Rhizosphere. New Phytologist, 128, 469-477. http://dx.doi.org/10.1111/j.1469-8137.1994.tb02993.x
Mullilab, H. (2008) Manufacturers of Microbiology Products. New Delhi, India.
Panda, B.B., Sharma, S.G., Mohapatra, P.K. and Das, A. (2012) Iron Stress Induces Primary and Secondary Micronutrient Stresses in High Yielding Tropical Rice. Journal of Plant Nutrition, 35, 1359-1373. http://dx.doi.org/10.1080/01904167.2012.684128
Keïta, A. (2015) Subsurface Drainage of Valley Bottom Irrigated Rice Schemes in Tropical Savannah: Case Studies of Tiefora and Moussodougou in Burkina Faso. PhD Thesis, Wageningen University, Delft.
Hauck, S., Benz, M., Brune, A. and Schink, B. (2001) Ferrous Iron Oxidation by Denitrifying Bacteria in Profundal Sediments of a Deep Lake (Lake Constance). FEMS Microbiology Ecology, 37, 127-134. http://dx.doi.org/10.1111/j.1574-6941.2001.tb00860.x
Panda, B.B., Sharma, S., Mohapatra, P.K. and Das, A. (2012). Application of Excess Nitrogen, Phosphorus, and Potassium Fertilizers Leads to Lowering of Grain Iron Content in High-Yielding Tropical Rice. Communications in Soil Science and Plant Analysis, 43, 2590-2602. http://dx.doi.org/10.1080/00103624.2012.716122
Audebert, A. (2006) Diagnosis of Risk and Approaches to Iron Toxicity Management in Lowland Rice Farming. In: Audebert, A., Narteh, L.T., Kiepe, P., Millar, D. and Beks, B., Eds., Iron Toxicity in Rice-Based Systems in West Africa, ADRAO, Cotonou, 6-17.