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Agricultural Sciences is an international journal dedicated to the advancements in agriculture throughout the world. The goal of this journal is to provide a platform for scientists, students, academics and engineers all over the world to promote, share, and discuss various new issues and developments in different are…
Colton H. Sanders, Dwayne D. Joseph, Michael W. Marshall
The use of transgenic crops has grown significantly over the past couple of decades. Many agronomic crops produced today are tolerant to glyphosate. Glyphosate-tolerant crops were commercially introduced in 1996, and, about nine years later, glyphosate-resist…
Eloy Eduardo Salado, Gustavo Bretschneider, Alejandra Cuatrin, Adriana María Descalzo, Gerardo Antonio Gagliostro
The objective of the experiment was to determine the effect of feeding three levels (T3.5, T7.0 and T10.5) of energy concentrate (3.5, 7.0 and 10.5 kg cow -1 day -1 ) on total dry matter (DM) and energy intakes, milk yield and composition, nutritional value o…
Sadia Afrin, A. Latif, N. M. A. Banu, M. M. M. Kabir, S. S. Haque, M. M. Emam Ahmed, N. N. Tonu, M. P. Ali
Currently insect pest management solely depends on chemical pesticide that continuously affects on environment, biodiversity, animal as well as human health. Outbreak of secondary insect pest is also the cost of pesticide use in field leading crop more vulner…
Pham Dinh Dzung, Le Thanh Hung, Le Si Ngoc, Hoang Dac Hiet, Bui Van Le, Nguyen Tien Thang, Dang Van Phu, Nguyen Ngoc Duy, Nguyen Quoc Hien
Oligochitosan (OC) with molecular weight Mw of 5000 g/mol was prepared by gamma Co-60 ray irradiation of chitosan solution. Nanosilica (nSiO 2 ) with the size of 10 - 30 nm was synthesized by calcination of acid treated rice husk. The mixture of 1% OC - 1% nS…
Jianling Huang
China is a large agricultural country, developing fast in agriscience (agricultural science). However, the translation of agriliterature (agricultural literature) and its study lag far behind. Eco-translatology, describing the process of translating as Adapti…
Chung-Gil Jung, Seong-Joon Kim
This study examines the usability of unmanned aerial vehicle (UAV) data surveyed just after an agricultural reservoir collapse by comparing the survey results with the simulation results of the HEC-RAS (Hydrologic Engineering Centers River Analysis System) fl…
Zhao Zhang, Weiguo Fan, Hongqiang Yang, Jinxu Chen, Jinwei Dong, Kejie Han, Pengfei Li, Li Wang, 1 1
The purpose of this paper is to explore the effects of acid treatment on root morphology and architecture in seedlings of Malus hupehensis var. pingyiensis . The rootstock seedlings were cultured in 1/2 Hoagland nutrient solutions of different pH (pH 4, pH 4.…
Ryan Buetow, Grant H. Mehring, Hans Kandel, Burton Johnson, Juan M. Osorno
Dry bean ( Phaseolus vulgaris L.) has the ability to form symbiotic relationships with N 2 -fixing bacteria. The research objectives were to evaluate yield and growth differences between dry bean cultivars from black, navy, and pinto market classes, with diff…
Martyna Głodowska, Timothy Schwinghamer, Barry Husk, Donald Smith
Most rhizobial inoculants that stimulate legume yield are applied with carriers that enhance root contact. The physicochemical properties of biochar are suitable for microbial growth, and it could be an alternative to peat, which comes from decreasing reserve…
Sowah Addo, Jonas Schäler, Dirk Hinrichs, Georg Thaller
Local cattle breeds continue to decline in numbers partly due to the use of high performing breeds in advanced production systems where genetic material of elite animals is widely spread. The objective of this study was to assess the within and across breed g…
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Agricultural Sciences is an international journal dedicated to the advancements in agriculture throughout the world. The goal of this journal is to provide a platform for scientists, students, academics and engineers all over the world to promote, share, and discuss various new issues and developments in different are… All articles are open access under a CC BY 4.0 licence, with authors retaining copyright.
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