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Agricultural Sciences is an international journal dedicated to the advancements in agriculture throughout the world. The goal of this journal is to provide a platform for scientists, students, academics and engineers all over the world to promote, share, and discuss various new issues and developments in different are…
Ghazwan Alsaedi, Ahmad Ashouri, Reza Talaei-Hassanloui
The tomato leaf miner, Tuta absoluta (Meyrick) (Lepidoptera: Gelechiidae) is among the most destructive pests that attack tomato in many countries. In this study, the efficiency of three suspensions (10 6 ; 10 5 ; 10 4 cell/ml) of Bacillus thuringiensis var.…
Fernanda Brunetta Godinho Anghinoni, Alessandro Lucca Braccini, Carlos Alberto Scapim, Guilherme Anghinoni, Glaucia Cristina Ferri, Andréia Kazumi Suzukawa, Telmo Antonio Tonin
The objective of this study was to compare the effect of anticipated and traditional inoculation of Bradyrhizobium spp. in industrially treated soybean seeds. The experiment was conducted in a randomized complete block design, with 10 treatments and 4 replica…
Artashes K. Arakelyan
This article describes a new method for hail detection and an autonomous and automatically functioning complex for hail prevention, suppression or trapping for locally restricted application.
Ângelo Albérico Alvarenga, Joyce Ludimila da Cruz, Adelson Francisco de Oliveira, Luiz Fernando de Oliveira da Silva, Emerson Dias Gonçalves, Paulo Márcio Norberto
The olive tree ( Olea europaea L.) is one of the oldest fruits grown by man. Its fruit can be processed into olive oil or treated properly and serve directly for the in natura consumption in the form of olives. Extracted from the olive, the olive oil is highl…
Razie Khorshidi, Michael D. MacNeil, 1 1, 1 1, John J. Crowley, Michiel M. Scholtz, Annette Theunissen, Graham S. Plastow
Livestock production impacts food security of developing countries, especially where efficiency of production is compromised by environmental stressors. In South Africa, breeding with indigenous Afrikaner cattle that are genetically well adapted to subtropica…
Solomon Gizaw, Megersa Abera, Melku Muluye, Mohammed Aliy, Kefyalew Alemayehu, Azage Tegegne
Smallholder dairy farming in Africa is classified into rural, peri-urban and urban systems. The major classification criterion is demographic. Dairy systems are extensively characterized, but not based on rigorous statistical analyses. We validated this class…
Roger Martin-Clouaire
Farm management practices differ considerably among farmers. In this article, we explore the processes which farmers go through when making operational decisions about technical interventions. Because farmers have different approaches to the decision-making p…
Bidhan Chandra Nath, Yo-Sang Nam, Md. Durrul Huda, Md. Mizanur Rahman, Panna Ali, Subrata Paul
To know the position, problems and suggestion of harvest mechanization of rice, the study conducted in 21 upzillas under seven regions (Dhaka, Mymensingh, Sylhet, Comilla, Bogra, Rajshahi and Rangpur) based on different agro-climatic condition and cropping in…
Ka Lin, Decheng Li, Ganlin Zhang, Yuguo Zhao, Jinling Yang, Feng Liu, Xiaodong Song, 1 1
The parental material of soils in the Qilian Mountains of northwest China is mainly aeolian loess containing CaCO 3 which may remain in soils under the semiarid-arid climate. To disclose the CaCO 3 characteristics change with the altitude and the terrain attr…
Chengxin He, Ling Mo, Yuqing Huang, Zhongfeng Zhang, Michael Hare, Danjuan Zen, Gaozhong Pu
Forage production and quality of five tropical grass accessions ( Guimu-1 hybrid elephant grass (PG1) , Mulato II (M II) , Ubon paspalum (PU), hybrid elephant grass (PH) and Reyan 11 paspalum (PR11)) and two tropical legume accessions (Reyan 5 stylo (SR5) and…
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Agricultural Sciences is an international journal dedicated to the advancements in agriculture throughout the world. The goal of this journal is to provide a platform for scientists, students, academics and engineers all over the world to promote, share, and discuss various new issues and developments in different are… All articles are open access under a CC BY 4.0 licence, with authors retaining copyright.
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