The Interplay of Obesity, Diabetes, and Cardiovascular Disease: A Comprehensive Analysis of Risk Factors, Dietary Habits, and Treatment Strategies — Oak Academic Publishing
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The Interplay of Obesity, Diabetes, and Cardiovascular Disease: A Comprehensive Analysis of Risk Factors, Dietary Habits, and Treatment Strategies
Department of Pharmacology and Toxicology, Boonshoft School of Medicine, Wright State University, Fairborn, OH, USA
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Department of Pharmacology and Toxicology, Boonshoft School of Medicine, Wright State University, Fairborn, OH, USA
1 Department of Pharmacology and Toxicology, Boonshoft School of Medicine, Wright State University, Fairborn, OH, USA
2 Department of Pharmacology and Toxicology, Boonshoft School of Medicine, Wright State University, Fairborn, OH, USA
Obesity is a huge concern for people worldwide, as we all know. Obesity and diabetes are increasing in diabetic individuals these days. As a result, multiple comorbidities, such as cardiovascular disease, diabetic nephropathy, and retinopathy, may become more prevalent. In this study, the epidemiology of obesity and diabetes is discussed to determine what is causing our country’s rising death rate, how diabetes and obesity influence people, and how they contribute to cardiovascular disease. This study describes the foods suggested to avoid diseases such as obesity and diabetes, leading to cardiovascular disease, focusing on lifestyle changes and eating habits. These also explain what effective treatments, such as periodic antilipidemic medications and procedures, such as bariatric surgery for obesity and anti-diabetes medication for diabetes, are available on the market. However, before using external sources, such as drugs, we should improve our health by eating healthy meals daily. Some of these foods are also included in studies to see which foods prevent specific diseases.
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