Blood Chemistry, Acid-Base, Electrolyte, Blood Lactate Metabolism and Sleep at 3480 m in Mountain Marathon Runners
- 1 Department of Biomedical and Clinical Science Luigi Sacco, University of Milan, Milan, Italy
- 2 Department of Biomedical and Clinical Science Luigi Sacco, University of Milan, Milan, Italy
- 3 Department of Biomedical and Clinical Science Luigi Sacco, University of Milan, Milan, Italy
- 4 Roche Diagnostic SpA, Viale Stucchi 110, Milan, Italy
- 5 Roche Diagnostic SpA, Viale Stucchi 110, Milan, Italy
- 6 Hospital Luigi Sacco, University of Milan, Milan, Italy
- 7 Department of Biomedical and Clinical Science Luigi Sacco, University of Milan, Milan, Italy
Abstract
Altered blood chemistry, acid-base and electrolyte are suggested determinants of sleep disturbance, with frequent arousal at high altitude even in well and long-trained altitude marathon runners. In this sample of experienced altitude marathon runners with maximal aerobic power at sea level of 61.4 ± 2.7 ml/kg - 1 ·min - 1 we found that pO 2 and percent of oxygen saturation (%SO 2 ) were lower at2050 mand3480 mthan at sea level; pO 2 was higher after 38 - 41 hours than after 30 - 31 hours of acclimatization at3480 m(P < 0.05). After ascentto3480 m%SO 2 decreased (P < 0.003). Com- pared to sea level values, pH increased at high altitude (P < 0.05) consistent with changes in pCO 2 and (P < 0.05). Nocturnal %SpaO 2 at a sleeping altitude of3480 mwas lower (P < 0.05) than at sea level. At high altitude, the percent of wake (W) time and delay falling asleep (DFA) increased, whereas non-rapid eye movement sleep (N-REM), REM sleep and total sleep time (TST) decreased (P < 0.05). Simple regression analysis disclosed a significant correlation between the changes in TST and the percent of REM sleep and the changes in %SpaO 2 recorded during sleep (P < 0.05). Simple regression analysis showed a positive correlation between the changes in pO 2 at higher altitude and the percent of W and of TST (P < 0.05). The changes in pO 2 , tCO 2 and [HCO 3 - ] correlated negatively and significantly with the percent of REM sleep changes at high altitude (P < 0.05). The TST changes at high altitude correlated positively with the changes in pO 2 and pH and correlated negatively with the changes in %SO 2 , pCO 2 , tCO 2 , and [HCO 3 - ] (P < 0.05). The changes in the percent of W at high altitude correlated significantly and positively with the changes in bases excess [BE] at high altitude (P < 0.05). The changes in the percent of REM sleep correlated significantly and positively with the changes in [iCa ++ ] and [BE] and negatively with the changes in buffered bases [BB] and [BEeffective] (P < 0.05). The change in the percent of NREM + REM sleep at high altitude correlated significantly and positively with the changes in [BE] and [BB] concentration (P < 0.05). The increase in DFA at high altitude correlated significantly and negatively with the changes in pCO 2 and significantly and negatively with the changes in [K + ] (P < 0.05). Simple regression analysis demonstrated that the changes in pH at high altitude correlated positively and significantly with the percent of W and the DFA and negatively with the percent of changes in NREM sleep, REM sleep, NREM + REM sleep (P < 0.05). The decrease in the TST at high altitude correlated significantly and negatively with the changes in pCO 2 , tCO 2 , [HCO 3 - ] and [K + ] (P < 0.05). Our data demonstrate that the arterialized ear lobe techniques we used for evaluating most of the changes in blood chemistry, acid-base, electrolyte and blood lactate metabolism aresuitable for clinical and laboratory assessment and are important predictors of the quality and quantity of acclimatization and sleep at high altitude.
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