ArticlesArchiveAboutEditorial BoardAuthor Guidelines
Call for papersThe 2026 special issue on Climate & Health is open for submissions.Learn more
Advances in Microbiology (AIM) is an international journal dedicated to the latest advancements in Microbiology. The goal of this journal is to provide a platform for scientists and academicians all over the world to promote, share, and discuss various new issues and developments in different areas of Microbiology. Al…
Marufa Nasreen, Animesh Sarker, M. A. Malek, Md. Ansaruzzaman, Mahububur Rahman
Pseudomonas aeruginosa is one of the most common pathogenic bacteria, frequently found in different environmental samples. The prevalence of multidrug resistant isolates has become an alarming concern for both patients and their surroundings. The present stud…
Edyta Derkowska, Lidia Sas Paszt, Anton Harbuzov, Beata Sumorok
The aim of the study was to assess the effects of various biopreparations on the growth of the strawberry root system, the number of spores of mycorrhizal fungi, the total number of bacteria in the rhizosphere soil, and the degree of mycorrhizal association i…
Edyta Derkowska, Lidia Sas Paszt, Barbara Dyki, Beata Sumorok
The aim of the experimental work was to optimize the previously used Phillips and Hayman (1970) method of staining roots for microscopic assessment of mycorrhizal frequency in the root material. The materials used in the experiment were the roots of strawberr…
Lidia Sas Paszt, Eligio Malusá, Beata Sumorok, Loredana Canfora, Edyta Derkowska, Sławomir Głuszek
The new products obtained from natural resources are an alternative to methods based on traditional mineral fertilizers, which are destructive for soil mycorrhizal communities. Our experiment was carried out to evaluate the effect of organic fertilizers and a…
Samuel Olanrewaju Aro, Andrew Bamidele Falowo, Olusola Olufisayo Awoneye, Valentine Ayobare Aletor
Cassava peels were fermented through a combination of two lactic acid bacteria ( Lactobacillus coryneformis and Lactobacillus delbrueckii ) and a fungus ( Aspergillus fumigatus ) using solid substrate fermentation (SSF) technique for five consecutive days. Th…
Walid Fediala Abd El-Gleel Mosa, Lidia Sas Paszt, Mateusz Frąc, Paweł Trzciński, 1 1
Biofertilization of crops with plant growth promoting microorganisms is currently considered as a healthy alternative to chemical fertilization. Biofertilizers are microbial preparations containing living cells of different microorganisms which have the abili…
Yihong Li, Silvia Argimón, Catherine N. Schön, Prakaimuk Saraithong, Page W. Caufield
Lactobacilli have been consistently associated with dental caries for decades; however, knowledge of this group of bacteria in the etiology of the disease is limited to quantitative elucidation. Nowadays, explicit identification of oral Lactobacillus species…
Fabíola Dorneles Inácio, Roselene Oliveira Ferreira, Caroline Aparecida Vaz de Araujo, Rosane Marina Peralta, Cristina Giatti Marques de Souza
The wood-decay fungi are able to bioconvert a wide variety of lignocellulosic residues due to the secretion of extracellular enzymes. The use of agricultural wastes as substrate for mushroom cultivation or enzymes production can help to solve environmental pr…
Debraj Ray, Shylaja Naciyar Mohandass, Pranab Roy
Metagenomic approach to the characterization of uncultured and mixed bacterial consortium has been used in this study for a few arctic micro-organisms. Arctic soil, collected from one spot at Ny Alesund in Svalbard was used as the source of such organisms and…
Dhivya Rajasekaran, Enzo A. Palombo, Tiong Chia Yeo, Diana Lim Siok Ley, Chu Lee Tu, Francois Malherbe, Lara Grollo
The frequent emergence of drug resistant influenza viral strains emphasizes the urgent and continual need to develop new antiviral drugs. Given the encouraging findings of previous studies on antiviral compounds from plant sources, this study focused on medic…
No articles in this issue.
Advances in Microbiology (AIM) is an international journal dedicated to the latest advancements in Microbiology. The goal of this journal is to provide a platform for scientists and academicians all over the world to promote, share, and discuss various new issues and developments in different areas of Microbiology. Al… All articles are open access under a CC BY 4.0 licence, with authors retaining copyright.
Authors submit their manuscript, metadata, and declarations through the portal. There is no submission fee.
The editorial office screens the manuscript for scope, completeness, and formatting before assigning a handling editor.
At least two independent reviewers evaluate the manuscript under single-blind review. Where revisions are required, authors respond point by point.
On acceptance the article processing charge is invoiced and the CC BY 4.0 copyright handover is signed.
The article is copyedited, typeset, and given a DOI, then publishes open access with a permanent link.
Manuscripts must be original and not under consideration elsewhere. Submit in Microsoft Word or LaTeX with figures at 300 dpi minimum. Structure research articles as Abstract, Introduction, Methods, Results, Discussion, and References.
Use the journal's numbered (Vancouver) reference style. Cite sources consecutively in the order they appear, and ensure every reference is complete and retrievable.
Declare all funding sources, conflicts of interest, and ethical approvals (including informed consent and animal-care statements where applicable).