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Advances in Microbiology (AIM) is an international journal dedicated to the latest advancements in Microbiology. The goal of this journal is to provide a platform for scientists and academicians all over the world to promote, share, and discuss various new issues and developments in different areas of Microbiology. Al…
Etienne Veignie, Evgeny Vinogradov, Irina Sadovskaya, Charlène Coulon, Catherine Rafin
In order to investigate the mechanism of benzo[a]pyrene uptake by a filamentous fungus Fusarium solani , a biochemical characterization of its concentrated culture filtrate has been conducted. The preparation contained approximately (w/w): 50% of total carboh…
Frank Ogbo, Julius Okonkwo
Some properties of an Enterobacter sp. isolated from the roots of maize are described. Isolation was carried out using the semisolid enrichment culture technique and subsequent plating, both on nitrogen free biotin medium. Morphological, biochemical and phylo…
Edwin Noland, Kayanush J. Aryana
Micro-encapsulation is a method of providing probiotic living cells with a physical barrier against adverse environmental conditions. Lactobacillus acidophilus is one of the most effective forms of probiotic bacteria and is commercially available as pure cult…
Olga Cueva, Kayanush J. Aryana
Pulsed electric field (PEF) processing involves the application of pulses of voltage for less than one second to fluid foods placed between two electrodes. Lactobacillus acidophilus is an important probiotic bacterium used for the production of fermented dair…
Ali Jaffar Saleem
This study was conducted in Diyala University Laboratories collaboration with the Directorate of Diyala Health. Occurrence of Pseudomonas aeruginosa was investigated in 161 samples from different clinical sources included Swabs from wounds, burns, ear, eye an…
Vizma Nikolajeva, Ligita Liepina, Zaiga Petrina, Guntra Krumina, Mara Grube, Indrikis Muiznieks
The antimicrobial activity of aqueous and ethanolic extracts of 11 Bryophyta species and 9 Marchantiophyta species collected in Latvia was tested against Staphylococcus aureus , Escherichia coli and Bacillus cereus . The extract of Lophocolea heterophylla inh…
Honoré Sourou Bankolé, Tossou Jacques Dougnon, Patrick Aléodjrodo Edorh, Tamègnon Victorien Dougnon, Magloire Legonou, Jean Robert Klotoé, Frédéric Loko
This study has determined the portage of bacteria responsible for foodborne illness in the school canteen staff. 336 samples taken on the nose, mouth and hands were collected. Microbiological analyses were realized and several pathogenic bacterial strains wer…
Bo Young Jeon, Il Lae Jung, Doo Hyun Park
In this research, metabolic fixation of CO 2 by growing cells of C. acetobutylicum cultivated with electrochemical reducing power was tested on the basis of the metabolites production and genes expression. In cyclic voltammetry, electrochemical oxidation and…
Lucas A. Gallarato, Emiliano D. Primo, Ángela T. Lisa, Mónica N. Garrido
Some Pseudomonas syringae pathovars secrete tabtoxin, a monocyclic β -lactam antibiotic, responsible for chlorosis, the principal halo blight symptom in susceptible plants as oats, rye, barley, wheat and sorghum, among other. Here, we demonstrated that the pr…
Dinesh K. Tripath, Kanchan Srivastava, Surya Kant, Kishore K. Srivastava
Multidrug-resistant tuberculosis (MDR-TB) is a major public health problem because treatment is complicated, cure rates are well below those for drug susceptible tuberculosis (TB), and patients may remain infectious for months or years despite receiving the b…
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Advances in Microbiology (AIM) is an international journal dedicated to the latest advancements in Microbiology. The goal of this journal is to provide a platform for scientists and academicians all over the world to promote, share, and discuss various new issues and developments in different areas of Microbiology. Al… All articles are open access under a CC BY 4.0 licence, with authors retaining copyright.
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