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Call for papersThe 2026 special issue on Climate & Health is open for submissions.Learn more
Agricultural Sciences is an international journal dedicated to the advancements in agriculture throughout the world. The goal of this journal is to provide a platform for scientists, students, academics and engineers all over the world to promote, share, and discuss various new issues and developments in different are…
P. Deonikar, S. Kothandaram, M. Mohan, Cori Kollin, Phoebe Konecky, Rachael Olovyanniko, Zachary Zamore, Brian Carey, V. A. S. Ayyadurai
Computational systems biology approaches provide insights to understand complex molecular phenomena in living systems. Such understanding demands the need to systematically interrogate and review existing literature to refine and distil key molecular pathways…
Osama A. M. Ali, Ahmed S. H. Mohammed
Waterlogging and low application efficiency are the main problems inherent with surface irrigation in the Nile Delta. Develop surface irrigation using gated pipes (GP) is a new method to be used to distribute water into furrow irrigated fields as strategy bas…
Susmita Chatterjee
20-Hydroxyecdyone (20E), an active form of ecdysteroid, is the key hormone in insect growth and development. To date five P450 enzymes involved in the last four steps of ecdysteroid biosynthesis from ketodiol to 20E namely Spook (Spo), Phantom (Phm), Disembod…
Nitika Thakur, Astha Tripathi
Disease management is often complicated by the presence of multiple types of pathogens; in an organic system, it is appropriate to develop disease control strategies. The available literature so far reflects that the management of important disease of tomato…
Nader Soltani, Christy Shropshire, Peter H. Sikkema
There is limited information available on the effect of biostimulants such as Crop Booster or RR SoyBooster on corn, oats and winter wheat under Ontario environmental conditions. A total of 37 field experiments were conducted in corn, oats and winter wheat at…
Ines Gharbi, Manel Issaoui, Sounira Mehri, Imed Cheraief, Samira Sifi, Mohammed Hammami
Olive oil is a very versatile product. It has distinctive virtues in the fields of health and nutrition. For this reason olive oil quality has attracted attention and become the focus of many studies. Olive oil quality depends on several factors such as ripen…
A. F. M. Saiful Islam, M. Muzahedul Islam, Md. Mehedi Hasan, Md. Mehedi Hasan
The demand of grape in Bangladesh is fulfilled through import from foreign countries. The fruits of local cultivars of grapes are sour and seeded. Development of seedless grape varieties having increased sweetness, higher yield with better nutritional quality…
Henda Cheikhrouhou, Manel Zrida, Bechir Ezzili
Rooting ability in Vitis vinifera L. is the phenomena studied. The evolution of the total lipids contents and fatty acids amount of cuttings during the rooting were determined. Total lipid extraction was carried out by an extraction solvent consisting of a mi…
Regina W. Mwanauta, Kelvin M. Mtei, Patrick A. Ndakidemi
Common bean production in Africa suffers from different constrains. The main damage is caused by insect pest infestations in the field. The most common insects pests which attack common bean in the field are the bean stem maggot ( Ophiomyia phaseoli ), oothec…
Kazumi Sakuramoto
Population changes are believed to be controlled by multiple factors, including an important density-dependent effect. This paper reviews the literature on this topic and shows that this density-dependent effect does not exist. This paper also gives a typical…
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Agricultural Sciences is an international journal dedicated to the advancements in agriculture throughout the world. The goal of this journal is to provide a platform for scientists, students, academics and engineers all over the world to promote, share, and discuss various new issues and developments in different are… All articles are open access under a CC BY 4.0 licence, with authors retaining copyright.
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