ArticlesArchiveAboutEditorial BoardAuthor Guidelines
Call for papersThe 2026 special issue on Climate & Health is open for submissions.Learn more
Agricultural Sciences is an international journal dedicated to the advancements in agriculture throughout the world. The goal of this journal is to provide a platform for scientists, students, academics and engineers all over the world to promote, share, and discuss various new issues and developments in different are…
Pé Louoguéa Simmy, Mamadi Diakité, Gildas Djidohokpin, Tamba Kinding Leno, Nicole Gobéza Kolamou, Haziz Sina, Adolphe Adjanohoun, Lamine Baba-Moussa
This study assesses the vulnerability of okra cultivation to climate variability in the Urban Commune of N’Zérékoré (CUZ), an area increasingly affected by climate-related disturbances that threaten food security. The analysis is based on surveys conducted wi…
Chinsinsi Veronica Dakalira, George Owour, Antony Mwangi Kibe
This study examined the effects of using digital platforms, specifically Viazisoko and Mzizi apps, on Irish potato productivity among smallholder farmers in Molo and Njoro sub-counties, Kenya. A multistage sampling technique was used to sample 402 farmers. Th…
Epolyste Adjeffa, Kaziri Adeline, Gouataine Seingue Romain
This study assesses the agricultural potential of soils within the “SANAD” project perimeter in Chad. Using field surveys, laboratory analysis, and a land evaluation framework, the authors identify four soil mapping units. The results indicate that the soils…
Jetsada Authrapun, Parichart Promchote, Sarawut Rungmekarat, Udomsak Lertsuchatavanich, Prakai Rajchanuwong
Peanut ( Arachis hypogaea L.) is an important oilseed and food legume, yet its productivity is often constrained by environmental variability and the complex nature of yield-related traits. This study aimed to identify high-yielding peanut genotypes using a m…
Florent Yambila Lankoande, Bienvenu Zonou, Mamadou Traore, Innocent Sawadogo
In response to the consequences of the security crisis and climate change on food and nutrition security, the World Food Programme (WFP) initiated the Food Assistance for Asset Creation (FFA) program. This program aims to strengthen the resilience of vulnerab…
Codjo Gaston Ouikoun, Laïssi Jean Ayitchedehou, Kotchikpa Justin Ekpo, Florent Yalinkpon, Ibouraïma Yabi
Problem Statement: Land use changes, primarily driven by agricultural expansion and intensification, pose a major threat to global biodiversity and land resources. In the Municipality of Glazoué, Central Benin, agricultural production is increasingly challeng…
Djézou Konan, Djéya Muriel Joëlle Okoma, Womongo Allassane Yeo, Boris Kouakou, Takra Thierry Lekadou, Bi Tra Aimé Vroh
Rubber has a major role in the Ivorian economy. However, the production of seedlings in nurseries is limited by the scarcity of fertile substrates, leading to a high dependence on chemical fertilizers, the excessive use of which compromises environmental sust…
Sootino Salaevalu Samau Taungakava, Leslie Toralba Ubaub, Sanjay Anand, Falaniko Faumuina Amosa, 1 1
Yam, Dioscorea spp., is an important staple food in tropical regions including the Pacific. The traditional propagation technique using the whole or part of the seed tubers limits the farmers’ capacity to produce more yams. Vine-cutting method is an effective…
Hibo Abdinasir Mohamud, Ahmed Elmi Warfa, Ibrahim Jamal Ahmed, Mohamud Abdulkadir Wardi, Nune Osman Hassan, Abdulahi Khalif Mohamed
Forage production is crucial for livestock development, especially in regions where feed availability is limited. Among tropical forage grasses, Panicum maximum (Mombasa Guinea Grass) is highly valued for its adaptability, high biomass production, and nutriti…
Arafat Ullah Khan, AKM Saiful Islam, Fariha Akhter, Md. Rizwanur Rahman, Md. Kamruzzaman
Mechanical rice transplanting has been emerged as an alternative of traditional rice transplanting in Bangladesh. This study aimed to compare the performance of the BRRI-developed and imported self-propelled 4-row walking-type rice transplanters to identify w…
No articles in this issue.
Agricultural Sciences is an international journal dedicated to the advancements in agriculture throughout the world. The goal of this journal is to provide a platform for scientists, students, academics and engineers all over the world to promote, share, and discuss various new issues and developments in different are… All articles are open access under a CC BY 4.0 licence, with authors retaining copyright.
Authors submit their manuscript, metadata, and declarations through the portal. There is no submission fee.
The editorial office screens the manuscript for scope, completeness, and formatting before assigning a handling editor.
At least two independent reviewers evaluate the manuscript under single-blind review. Where revisions are required, authors respond point by point.
On acceptance the article processing charge is invoiced and the CC BY 4.0 copyright handover is signed.
The article is copyedited, typeset, and given a DOI, then publishes open access with a permanent link.
Manuscripts must be original and not under consideration elsewhere. Submit in Microsoft Word or LaTeX with figures at 300 dpi minimum. Structure research articles as Abstract, Introduction, Methods, Results, Discussion, and References.
Use the journal's numbered (Vancouver) reference style. Cite sources consecutively in the order they appear, and ensure every reference is complete and retrievable.
Declare all funding sources, conflicts of interest, and ethical approvals (including informed consent and animal-care statements where applicable).