ArticlesArchiveAboutEditorial BoardAuthor Guidelines
Call for papersThe 2026 special issue on Climate & Health is open for submissions.Learn more
Agricultural Sciences is an international journal dedicated to the advancements in agriculture throughout the world. The goal of this journal is to provide a platform for scientists, students, academics and engineers all over the world to promote, share, and discuss various new issues and developments in different are…
Abdulai Yakubu, Joseph Ofori, Christiana Amoatey, Davie M. Kadyampakeni
The most limiting factors for irrigated rice farming are water and nitrogen. Efficient water and nitrogen management has remained critical for sustainable rice production in irrigated rice farming system. Due to rapid global population growth and climate chan…
Elka Costa Santos Nascimento, Ronaldo do Nascimento, André Alisson Rodrigues da Silva, Carlos Vailan de Castro Bezerra, Mateus Costa Batista, Luana Lucas de Sá Almeida Veloso, Márcia Cristina de Araújo Pereira, Hallyson Oliveira
The cultivation of cotton is a relevant socioeconomic activity in the Brazilian agricultural scenario. In the Brazilian Northeast, however, production is limited by low rainfall, requiring water supplementation, a problem for the cotton cultivation practiced…
Phillip B. Williams, Ahmad Khalilian, Michael W. Marshall, Joe Mari Maja, Haibo Liu, Dara Park, Ali Mirzakhani Nafchi
Recent increases in irrigated hectares in the Southeastern US have enabled growers to obtain higher yields through applying nutrients through irrigation water. Therefore, many growers apply nutrients through irrigation systems, known as fertigation. Currently…
Melku Dagnachew Alemu, Asfaw Kebede, Awdenegest Moges
The study was conducted to investigate farmers’ perception of soil erosion, participation and adoption of soil conservation technologies (SWC) in Geshy sub-catchment of Gojeb river catchment, Omo-Gibe basin, Ethiopia during 2016. The study is based on a detai…
Abby K. van den Berg, Timothy D. Perkins, Mark L. Isselhardt
Reverse osmosis is used widely in the maple syrup industry to concentrate maple sap and increase the overall efficiency and profitability of syrup production. Sets of samples from maple producers utilizing a range of sap concentration levels were collected an…
Olugbenga Kayode Ogidan, Abiodun Emmanuel Onile, Oluwabukola Grace Adegboro
This paper presents a smart irrigation system suitable for use in places where water scarcity is a challenge. In many parts of Africa, even when irrigation is practiced, it is manually operated. Smart irrigation system is thereby believed to be a major soluti…
Vicente Luíz de Carvalho, Rodrigo Luz da Cunha, Ângelo Albérico Alvarenga, Pedro Henrique Abreu Moura, José Clélio de Andrade, Paulo Márcio Norberto
Fruit rot, besides causing losses in production, reduces the final quality of the product interfering in the commercialization. The objective of this work was to evaluate the efficiency of alternative products applied to pre-harvest for control of brown rot (…
Ling Zou, Kim Falinski, 1 1, Peifei Zhao, Shenchong Li, Lin Lu, Min Dai, Yiping Zhang, Russell Yost, Jihua Wang
Phosphorus loss from fertilization is a significant source of pollution to freshwater lakes worldwide. Production of flowers, vegetables, staple food and vineyard in regions surrounding Dianchi, Erhai, Fuxian and Xingyun lakes in Yunnan Province is large-scal…
Christine Julien, Maxime Briche, Héloïse Legendre, Vincent Delcloy, Gérard Heumez
Probiotic yeasts are used widely today in the diets of dairy cows with a high production potential. Various studies have researched the effects of live yeasts, in particular Saccharomyces cerevisiae , on digestion, metabolism and performance in dairy cows. Th…
Hallyson Oliveira, Ronaldo do Nascimento, Samuel Silva, José Alberto Ferreira Cardoso, Rafaela Felix Basílio Guimarães, Elka Costa Santos Nascimento
The objective of the research was to evaluate the effects of saline stress on the initial growth and physiological parameters of three varieties of cotton plants, being two cultivars of colored fiber (BRS Topázio and BRS Verde) and one of white fiber (BRS 286…
No articles in this issue.
Agricultural Sciences is an international journal dedicated to the advancements in agriculture throughout the world. The goal of this journal is to provide a platform for scientists, students, academics and engineers all over the world to promote, share, and discuss various new issues and developments in different are… All articles are open access under a CC BY 4.0 licence, with authors retaining copyright.
Authors submit their manuscript, metadata, and declarations through the portal. There is no submission fee.
The editorial office screens the manuscript for scope, completeness, and formatting before assigning a handling editor.
At least two independent reviewers evaluate the manuscript under single-blind review. Where revisions are required, authors respond point by point.
On acceptance the article processing charge is invoiced and the CC BY 4.0 copyright handover is signed.
The article is copyedited, typeset, and given a DOI, then publishes open access with a permanent link.
Manuscripts must be original and not under consideration elsewhere. Submit in Microsoft Word or LaTeX with figures at 300 dpi minimum. Structure research articles as Abstract, Introduction, Methods, Results, Discussion, and References.
Use the journal's numbered (Vancouver) reference style. Cite sources consecutively in the order they appear, and ensure every reference is complete and retrievable.
Declare all funding sources, conflicts of interest, and ethical approvals (including informed consent and animal-care statements where applicable).