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Agricultural Sciences is an international journal dedicated to the advancements in agriculture throughout the world. The goal of this journal is to provide a platform for scientists, students, academics and engineers all over the world to promote, share, and discuss various new issues and developments in different are…
Eloy Eduardo Salado, Gustavo Bretschneider, Alejandra Cuatrin, Gerardo Antonio Gagliostro
The aim of the study was to determine the effect of three levels of energy concentrate intake on dry matter (DM) and energy intake, milk yield and composition, rumen environment and pasture neutral detergent fiber (NDF) digestion. Twelve Holstein multiparous…
Allan Nunes Alves, Felipe Guedes de Souza, Lúcia Helena Garófalo Chaves, Ana Carolina Feitosa de Vasconcelos
The objective of this study was to evaluate the effect of omission of macronutrients on dry matter production and on the nutritional status of sunflower cv. BRS 122. The experiment was carried out in a greenhouse, in randomized blocks, with seven treatments c…
El Hamidi Hay, Romdhane Rekaya, 1 1, 1 1
Conducting genomic selection in admixed populations is challenging and its accuracy in this case largely depends on the persistence of linkage disequilibrium between single nucleotide polymorphisms (SNP) and quantitative trait loci (QTL). Inferring linkage di…
Héctor R. Bravo, Sylvia Copaja
Phytotoxic activity of an indole series substituted with electron-acceptor and electron-donor groups in the aromatic ring was determined. They are potential decomposition products, of natural indole alkaloids in cereals plants with allelopathic properties. Ph…
Amr S. Shams
Field trial was carried out at Ismailia Research Station, Ismailia Governorate, Egypt to evaluate some quinoa genotypes under arid environment of sandy soil for identifying its agronomic potentiality, chemical composition and economic opportunity. Nine quinoa…
Bingjun Li, Xiaoxiao Zhu
As a special product, the cultivation and production of grain directly affect the consumption of people, which has an important influence on the development of social economy and the national economy and people’s livelihood. Firstly, the present situation of…
Xiujuan Wang, Jie Pan, Jilian Hu
China has a large population, so the supply of agricultural products is very essential, and agricultural trade plays an important role. According to the data from the United Nations’ commodity trade, the rate of agricultural products trade development between…
Fahad Kimera, Hani Sewilam, Emad Imam
Rainfall variability and the recurrent droughts in the semi-arid regions of Sub-Saharan Africa have far reaching consequences. They have major effects on the socio-economic and environmental sustainability of rural communities. This study investigates the tec…
Yongbo Xu, Baokun Lei, Yanfeng Tang
Phospholipid fatty acids (PLFA) analysis and real-time quantitative PCR were used to investigate the effect of wheat-faba bean intercropping on soil microbial community in the rhizosphere and ammonia monooxygenase (<i>amoA</i>) gene abundances of ammonia-oxid…
Ayrton Luiz Urizzi Martins, Sandra do Nascimento Noda, Hiroshi Noda, Lúcia Helena Pinheiro Martins, Elisabete Brocki
The family farmer’s knowledge about floodplains agroecosystems dynamics is part of agrobiodiversity conservation cognitive strategies. This is because the conservation in floodplains is conditioned by the ecophysiological adaptation to the period and flood gr…
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Agricultural Sciences is an international journal dedicated to the advancements in agriculture throughout the world. The goal of this journal is to provide a platform for scientists, students, academics and engineers all over the world to promote, share, and discuss various new issues and developments in different are… All articles are open access under a CC BY 4.0 licence, with authors retaining copyright.
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